♪ Five flowers and veggies ♪
By VicentaLakin
Recipe Recommendations
- pork belly 255 grams
- plum dried vegetables 85 grams
- cooking wine appropriate amount
- soy sauce appropriate amount
- white sugar appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- salty and fresh
- steamed
- ten minutes
- simple
Steps for ♪ Five flowers and veggies ♪
1
Materials: Pena, prune (cleaned)
2
Clean up the bouquet。
3
Slice it on the board。
4
The cut-out meat is then integrated into the prune。
5
Then, a proper amount of wine。
6
Plus a proper amount of raw smoke。
7
Add appropriate sugar。
8
Plus a proper amount of salt。
9
Plus a proper amount of chicken。
10
Twisting。
11
Then into the pressure pan。
12
Cover it up to 10 minutes and turn off the fire。
13
Finally, it's flat, and it's out。