He's got a kidney
By VicentaLakin
THIS SOY MILK MACHINE, IT'S BEEN YEARS. IT'S SUPPOSED TO BE THE EARLY PRODUCT. AT THAT TIME, IT WAS AS IF THE DOMESTIC SOYBEAN MACHINE HAD JUST RISEN, UNLIKE NOW, WHICH WAS SO ECCENTRIC, IT HAD THREE KEYS: FULL BEANS, FULL NUTRITION, GREEN SOY. I WONDER WHY GREEN BEANS, EVEN IN THE PRESENT SOYBEAN MACHINE, HAVE A SEPARATE FUNCTION. VERY RARELY. SOYBEAN MILK IS USED FOR FILTERING, AND SOYBEAN SOY IS USED FOR SLAG. MOST OF THE TIME IT'S A SLAG; OTHERWISE WHAT IS LEFT OF THE SLAG? IT'S A LITTLE EXTRAVAGANT. IT WAS THOUGHT THAT GREEN BEAN SOYBEAN FUNCTION WAS USED TO ADDRESS THE HIGH STARCH CONTENT OF BEANS. SO, IT SHOULD BE USED TO MAKE RICE PASTE? THE GREEN BEANS FUNCTION WAS CHOSEN WITHOUT HESITATION. BUT YOU'RE WRONG. IT'S MADE OF RICE. IT'S LIKE FILTRATED SOYBEAN. IT'S NOT THICK WITH RICE. SOME ACCIDENT. ONE MORE ROUND WITH FULL NUTRITION. HERE WE GO. IT'S A THICK BOWL OF RICE PASTE. A FEW YEARS LATER, IT BECAME CLEAR THAT THE WHOLE NUTRITIONAL FUNCTION WAS TO PROCESS RICE PASTE, AND THAT WAS PROBABLY HOW THE RICE PASTE FUNCTION OF THE SOY MILL EVOLVED. IT'S BLACK. SESAME CONTAINS SUB-OILIC ACID, SUBSYSTE AND VITAMIN E. IT IS A GOOD THING TO LIVE LONG AND TO FIGHT OLD. AND BLACK BEAN, IT'S GOOD FOR INTESTINES. DRINKING OFTEN PROTECTS THE LIVER, IMPROVES KIDNEYS AND SLOWS OLD AGE. THE EFFECT IS CLEAR FOR THE LOSS OF HEALTH FROM EARLY DECAY. FREQUENT EATING ALSO INCREASES SKIN ELASTICITY. AND WHAT DOES IT MATTER THAT THERE ARE NO WHOLE PEANUTS BUT PEANUTS? THEY WILL ALL BE CRUSHED。
Recipe Recommendations
- rice 30 grams
- black rice 30 grams
- black beans 10 grams
- instant oatmeal 10 grams
- cooked black sesame seeds 30 grams
- cooked peanuts 10 grams
- water 1200 ml
Steps for He's got a kidney

1
Use the material
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Black beans two meters to wash the asphalt
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Put it in the bowl, water it all night
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The next day, pour the soybean
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Falling into oatmeal, sesame, peanuts
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Water to waterline
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Load the head
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Start purging
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It's over
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Drink upHe's got a kidney Make Tips
Using roasted sesame and peanuts in the puree makes the flavor more aromatic. The water used to soak beans does not need to be discarded and can be used directly for blending. In summer, soaked beans should be refrigerated to prevent spoilage.