The medicine is chicken soup
By VicentaLakin
He's been picking up his body for physical reasons, and this week he went to the pharmacy to pick up his medicine, and while he was waiting, he saw a young man come in and he said, "Get me some pigeon soup!" The owner picked it up very well, and I looked at it, and there were bugs, yellow flowers, ginseng, red dates, twilight tablets, and so on, and I had the boss pick me up two of them, and when I had soup, the smell of the soup, which I didn't like very much, but the soup, apart from the taste, had a good taste, which was a very suitable soup for women。
Recipe Recommendations
- black chicken 500 grams
- the Cordyceps militaris appropriate amount
- Astragalus appropriate amount
- Codonopsis appropriate amount
- Angelica appropriate amount
- red dates appropriate amount
- wolfberry appropriate amount
- huaishan appropriate amount
- salt appropriate amount
- ginger slices 10 grams
Steps for The medicine is chicken soup
1
(a) Medicines, which, because they were prepared by the pharmacy, are not clearly grammatically clear, are estimated to be about 3 to 5 grams each, with a small number of red dates, 10
2
(b) The rooster washes large pieces
3
I've got to get some fresh chicken, like I've got to go out to eat first, and it's personal
4
All the medicine is washed off the ground, and the ginger slice is left
5
Worm herbs wash and soak with warm water
6
It's also immersed in warm water
7
Roast chickens that pass through water are moved into the sandpot
8
Insect herbs and ginger chips
9
(b) Putting in other medicines, and boiling the fire for a minimum of two hours
10
Finally, it's in the tatter, and it's five minutes to shut down the fire
11
It's fine before you drink salt
12
The finished product。The medicine is chicken soup Make Tips
1. Adding some ginger to soup helps dispel dampness, remove off-flavors, and enhance freshness; 2. For me, blanching the black chicken is primarily for hygiene and to remove the gamey smell. This time, I didn't use cooking wine or similar ingredients to remove the smell; instead, I used a variety of herbs, which completely masked the natural smell of the chicken.