Guapu, the pillar
By VicentaLakin
It is also known as a melon, and it also has a function of heat, heat, detoxification, urine and swelling, and it is well-coated. It's a delicious home dish. It's all fragrance. This is my husband's favorite dish。
Recipe Recommendations
- salty and fresh
- braised
- an hour
- ordinary
Steps for Guapu, the pillar
1
Prepare the above-mentioned materials, shaving the smelt, shaving in half, cutting in half, slitting in half, squirming in ten minutes, water not pouring down, garlic peeling open, squirming with fingers。
2
The water must cover the face of the water, so that the fire will burn and the fire will be softened。
3
The hot iron pot, the oil, the fried garlic, the guacamole on both sides, the water in the guacamole, the guacamole, the soy sauce, a little sugar, a small amount of salt and proper water, and the lid on the lid. And then, with fresh water, with corn powder。
4
Put it on the plate and eat。