The soybean chops
By VicentaLakin
The soybeans are very good at home, and the husband would say I abused him if he didn't eat stew for a few days, so he made a big bowl of soybean ribs to comfort my family's food, until he ate his eyebrow and smiled, and said, "It's good for a man like a child!"
Recipe Recommendations
- ribs 8 blocks
- potatoes two
- snap bean 400g
- vermicelli appropriate amount
- cooking wine appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- spiced powder appropriate amount
- chicken powder appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- dried red pepper appropriate amount
- white sugar appropriate amount
Steps for The soybean chops
1
Potatoes cut into small pieces
2
Clean up the bean horns. Get rid of the cramps
3
Scratches
4
The frying pans, the potatoes, they're fried in two pieces of gold
5
I'll put two chili in another pot
6
Put the ribs on fire
7
Pour in the right amount of wine, raw, pelican, sugar
8
When the ribs are colored, put them in the bean bean, potatoes
9
I've never had food before
10
Put in a proper powder bar and cook it for 15 minutes
11
Wow, it's hot, fragrance, with a bowl of rice, it's so good, it's so soft, it's so soft, it's smooth, it's fragrance, it's fragrance