Fresh pepper dumplings
By VicentaLakin
There's a lot of stuff to eat with dumplings. If you flip through your fridge, you'll have a new idea
Recipe Recommendations
- minced pork appropriate amount
- red bell pepper appropriate amount
- Yellow sweet pepper appropriate amount
- coriander appropriate amount
- dumpling skin appropriate amount
- cornflour appropriate amount
- green onion appropriate amount
- salt appropriate amount
- sugar appropriate amount
- abalone sauce appropriate amount
- chicken powder appropriate amount
- pepper appropriate amount
- sesame oil appropriate amount
- salty and fresh
- cook
- half an hour
- simple
Steps for Fresh pepper dumplings
1
The materials, the materials, all the materials, are shredded
2
Combining the sauce (seafood sauce, garlic paste, vinegar, soy sauce, ablution, sugar, cuisine, chili)
3
Pumps mixed in with all the spices
4
Take the dumpling skin and put it in the proper amount
5
With a pot of boiling water, a little salt, a plate of dumplings, onions on dumplings
6
Let's get something ready to eat