Porridge
By VicentaLakin
Today, in autumn, we made halogen rice, and we put it on the autumn。
Recipe Recommendations
- pork belly appropriate amount
- eggs appropriate amount
- red onion appropriate amount
- rape appropriate amount
- salt appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- dried red pepper appropriate amount
- pepper appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- rock sugar appropriate amount
- salty and fresh
- burn
- several hours
- ordinary
Steps for Porridge
1
Five flowers and water。
2
I'll cut the big cm in five flowers。
3
Red onion head chops。
4
Cook the eggs for backup。
5
The boiler heats up into vegetable oil, and the red onions are slowly defunct until the red onions evaporate and become golden。
6
Get the red onions out of the back up。
7
Add the bouquet to the fat。
8
Add ginger, garlic, peppers and red peppers to the fire。
9
I'm going to be a smoker。
10
We'll add hot water, wine, and ice cream。
11
Added to the boiled-up eggs, red onion soaks and a 1.5-hour cold stew。
12
Finally add salt fire for juice。
13
Scramble。
14
Set the rice, eggs, oil, water the halogen, prepare a drink and eat it (see how much meat our young master has poured)。