Curry beef rice
By VicentaLakin
Tasty curry beef is made of electric rice, and a little bit of curry cream and a little bit of Xinjiang's food。
Recipe Recommendations
Steps for Curry beef rice
1
Carrots, mushrooms, onions cut。
2
raisins clean
3
Little hot pot with butter。
4
Butter's hot and then onions are fried。
5
The onions are smelt out and then they're made of beef。
6
When the beef changes color, the carrots are added and the fire continues。
7
Joining the mushrooms and continuing to flip。
8
add 100ml milk to the pan。
9
And then you add a proper amount of fresh water。
10
add 20 g of curry to the pot. the curry itself is salty, and if it tastes light, it can add a little salt。
11
And bring forth the vegetables and lay them at the bottom of the table, and then spread two-thirds of the raisins。
12
Wash the rice and lay it on the vegetables
13
The rest of the soup was then poured into the rice table so that it did not pass the rice. It's 40 minutes to soak and press the cook key。
14
A small amount of green pepper particles and the rest of the raisins are mixed when the cooking key jumps。
15
You can eat on the plate