My topic is the popular Group D: Tuan Tuan Yuan + Everything goes well + Step by step + Recruiting money
This dish--Tuan Tuan Yuan: Golden shrimp with ketchup meatballs (Golden Phoenix Playing Dragon Ball)! (Everyone, come and support the vote)
This is the fourth dish I made. This dish tastes crispy, sweet, fresh and delicious. It consists of 12 shrimp balls with tails curled up and surrounded by sesame meatballs wrapped in red tomato juice, which means "in the new year, the days will be prosperous and round."
When it comes to reunions, people often make Sixi meatballs or Tangyuan. This year's reunion dish, let's also take a new look and look.
There are a total of 12 shrimps with their phoenix tails raised, which means a whole year. The meatballs are fried to golden yellow and paired with golden chickpeas, indicating that the group is round and round and harmonious. I wish everyone can reunite with their families in the New Year and have a happy New Year.
Okay, my four-course New Year dishes are ready. Hope to bring surprises and inspiration to everyone, so cook a special dinner for your family.
Golden Phoenix Playing Dragon Pearl
By ConorSmith
Recipe Recommendations
- shrimp 1 kg
- pork stuffing 3 two
- tomato appropriate amount
- water chestnut of 5
- chickpeas a can of
- Faxiang appropriate amount
- garlic 2 cloves
- flour 4 tablespoons
- warm water appropriate amount
- butter 10 grams
- salt appropriate amount
- white pepper 1 tsp
- cooking wine appropriate amount
- sesame appropriate amount
- sweet and sour
- fried
- an hour
- senior
Steps for Golden Phoenix Playing Dragon Pearl

1
Prepare raw materials.
2
Mix the yeast thoroughly with warm water, add it to the flour, and make a thin paste. Cover with plastic wrap and let stand for about half an hour.
3
Remove the shells and chop the shrimps for making meatballs, peel the water chestnuts, chop the French incense, chop the garlic, and prepare the meat filling.
4
Chop the tomatoes and pour the chickpeas out of the dry water.
5
Heat tomatoes, chickpeas and butter in a pan.
6
Cook for about 10 minutes until the tomatoes gradually dissolve into a thick juice. Set aside.
7
The shrimp meat should be marinated with cooking wine and pepper for a while in advance.
8
Prepare 12 shrimps, remove the heads and tails, remove the shrimp line, and make a knife on the back as shown in the picture.
9
Dip the shrimp into the batter.
10
Let the shrimp body be thinly wrapped in batter.
11
Put it into a 70% hot oil pan.
12
Fry until the tail of the shrimp rises.
13
Remove the fried shrimp and control the oil.
14
Add shredded shrimp meat, garlic, French flavor, and shredded water chestnut to the meat filling.
15
Add salt and pepper to taste, then add bread crumbs.
16
Stir well in one direction.
17
Take appropriate amount of meat paste and knead into a ball.
18
Roll the meatball in sesame seeds and wrap it up.
19
All the meatballs are ready.
20
Heat the oil to 60% heat, add sesame meatballs.
21
Wait until the sesame meatballs float and turn golden.
22
Remove the meatballs and control the oil.
23
Pour the meatballs into the previously cooked ketchup beans.
24
Cook for 3 minutes and turn off the heat.Golden Phoenix Playing Dragon Pearl Make Tips
Leave a segment of the shrimp tail on; it will look better when fried.