Pyramid evaporation ribs
By VicentaLakin
Recipe Recommendations
- ribs appropriate amount
- glutinous rice appropriate amount
- lotus leaf one
- salt appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- Jiang appropriate amount
- sugar appropriate amount
- oyster sauce appropriate amount
- salty and fresh
- steamed
- several hours
- simple
Steps for Pyramid evaporation ribs
1
Prepare the material, five or six hours for the rice bubble。
2
Oxygen water。
3
Add all the sauce in the pickles。4
Vapouring pots put in lobes。5
A layer of rice is laid at the bottom。
6
The ribs are covered with rice。
7
A layer of pelvis covered with rice。8
And lay the rest of the rice above the ribs, and pour the water of the salted water evenly on it。
9
The leaf covers the rice, steams about an hour and a half。
10
Okay。