diced pork with peas
By MiguelSauer
Ingredients: salt,pea,lean meat,soy sauce,garlic,starch,oil
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for diced pork with peas

1
Raw material diagram.
2
Dice lean meat, mix well with soy sauce and starch.
3
Put more oil in the pan, stir-fry the peas first, and serve for later use.
4
Saute the minced garlic with residual oil until fragrant, add the diced pork and stir fry.
5
When the diced pork changes color, add garlic chili paste and stir well.
6
Finally, pour in the fried peas, add salt and remove from the pan.