Smooth sailing is the wish of almost everyone around the world. In 2011, I hope everyone will have smooth sailing and come true!
This is my fourth dish in the competition. It uses very ordinary and home-cooked ingredients, lettuce and pork, and adds a small amount of dried shrimp and mushrooms to enhance the freshness of the pork.
The reason why I chose them was because I suddenly thought of the steamed patties my mother made during festivals when I was a child. New Year's Eve dinner is the warm feeling of family together.
In order to set off this home-made and special material, I carefully carved six small boats with lettuce. Each boat is full of fish and rice. I wish you all smooth sailing, smooth sailing, and return home with a full load
Meat glue stuffed with lettuce
By AlBailey
Recipe Recommendations
- lettuce 200 grams
- pork belly 100 grams
- winter mushroom 3 flowers
- shrimp 15 grams
- chopped ginger 1/2 tsp of
- carrots 3 tablets
- water starch 1 tablespoon
- oyster sauce 1 tsp
- salad oil 1 tsp
- pepper 1 tsp
- salty and fresh
- steamed
- ten minutes
- ordinary
Steps for Meat glue stuffed with lettuce
1
Prepare the materials.
2
Soak mushrooms and dried shrimps in warm water and set aside.
3
Cut lettuce into three pieces.
4
Peel off the skin.
5
Cut it open from the middle and trim it into the shape of a boat.
6
Use a spoon to hollow out the cabin (center).
7
A small boat that is arranged into shape.
8
Squeeze the soaked mushrooms and cut them into shredded strips.
9
Wash and peel the pork belly.
10
Cut into small pieces and chop into minced pork.
11
Add shredded winter mushrooms and soaked dried shrimp.
12
Mix together and chop.
13
Put the chopped pork minced into a bowl and add all seasonings.
14
After stirring and mixing, continue to stir until glue starts.
15
Use a spoon to load the meat glue into the ship's cabin.
16
Pour appropriate amount of water into the pan, boil over high heat, and add the lettuce brewed with meat glue.
17
Cover the lid and steam for 10 minutes over high heat until the meat is cooked.
18
Take it out and you will see a layer of steaming juice on the steaming dish.
19
Pour the steamed juice into the pan, add the water starch, and bring to a boil over medium heat.
20
Drizzle into the steamed lettuce.
21
Put on the sails made of carrot.
22
The fleet returned with smooth sailing.
23
Returning home with a full harvest is another bumper harvest year.
24
I wish you all a smooth sailing and everything goes well in 2011!Meat glue stuffed with lettuce Make Tips
1. The minced meat must be stirred until it becomes sticky, meaning mix it until a chopstick inserted into it does not tilt. 2. When steaming the asparagus lettuce with meat paste, make sure to use high heat.