Homemade intestine powder

Mid-Autumn is here, and most of all is the night of the family sacrifice, and the month after dinner. Sitting at the door, talking, drinking kung fu tea or eating titties. It's so cool, it's so cozy! But I can't get back to work the next day on mid-fall night in Guangzhou. Honey's gone back. It's hard to talk about when a man spends mid-autumn time away! So, change the way to make yourself happy. Think about college and graduation, except for Mom and Dad's cooking. It's the twilight, the intestine powder. In Guangzhou, no one has the same intestine powder as at home. It's a hard time today. Make your own intestines. No copper plates, only two little plates. It's kind of ugly, but it still smells good

Recipe Recommendations

dipped rice flour appropriate amount
green vegetables appropriate amount
lean meat appropriate amount
eggs appropriate amount
mushrooms appropriate amount
cornflour appropriate amount
salt appropriate amount
chicken essence appropriate amount

salty and fresh
steamed
half an hour
ordinary

Steps for Homemade intestine powder

Skinny meat is made of mud, salt, chicken and powder

Eggs

The mushrooms are washed, and the garlic is shredded. For sauce。

Powdered rice with water, smoothed, and it's best not to bubble。

In the pot, get the garlic and the mushrooms fried and put the sauce in the sauce

Water in the pot. Put it on the steamer. Oil on the plate. It's pouring in a small amount of rice, and it's turning around in every corner. Put it in pork, vegetables, eggs, then steam it in the pot. Cover the lid. And then in the same way, get another plate ready, wait for the pot to steam and put it into another plate. So many times

That's what happens with every single steam。

That's the end of it

That's the end of it