♪ Red-tree lilies silver ear soup ♪
By VicentaLakin
It's perfect for the season to dry, to cool off, to make amends
Recipe Recommendations
- Tremella 1 block
- red dates of 5
- lotus seed appropriate amount
- Lily appropriate amount
- rock sugar appropriate amount
- sweetening
- stewed
- three-quarters of an hour
- simple
Steps for ♪ Red-tree lilies silver ear soup ♪
1
It's a big silver ear. The first night's hair is bubbled and washed2
Lotus lily bubbles her hair two hours early, wash the water and don't fall. In the pot
3
Silver ear, lily lotion, five dates, a little sugar, water, food, electric pressure pan, soup selection, about 45 minutes. Pot♪ Red-tree lilies silver ear soup ♪ Make Tips
Pour the water used to soak the lotus seeds and lily bulbs directly into the pot and cook them together. The water level should be just enough to cover the ingredients plus a little extra; do not add too much water, otherwise the soup will lack that gelatinous texture and the taste will suffer! The amount of rock sugar is up to personal preference; if you have a sweet tooth, you can add more, but it is best to add at least a little, otherwise the soup will taste a bit bitter, as both lotus seeds and lily bulbs have a natural slight bitterness!