Porridge

By VicentaLakin

Porridge

Recipe Recommendations

  • pork belly art. 1
  • mushrooms 4 flowers
  • onion half a
  • garlic half a
  • small green vegetables 2 trees
  • eggs one
  • cooking wine 1 tablespoon
  • rock sugar 5 capsules
  • soy sauce 2 tablespoons
  • spiced powder half a teaspoon
  • sesame oil appropriate amount
  • salt appropriate amount
  • oil appropriate amount

Steps for Porridge

  • Make Porridge step 0
    1
    Prepare the materials and cook a cup of rice. It's better to have a red onion than an onion。
  • Make Porridge step 1
    2
    Put the mushrooms soft in advance。
  • Make Porridge step 2
    3
    Five flowers to wash and cut into long strips one centimetre wide。
  • Make Porridge step 3
    4
    Put mushrooms, onions cuttin, garlic cut。
  • Make Porridge step 4
    5
    Cooking eggs and shells。
  • Make Porridge step 5
    6
    A small amount of oil was added to the pot, the strips were turned to the surface and the oil in the meat was forced out。
  • Make Porridge step 6
    7
    Put them in mushrooms, onions, garlic and spices and wine, preferably rice or flowers。
  • Make Porridge step 7
    8
    Put it in the ice cream, keep it up, add soy sauce, porridge, keep it up。
  • Make Porridge step 8
    9
    Add a proper amount of water, turn off the fire when boiled, and halogenate with cooked eggs for about 90 minutes。
  • Make Porridge step 9
    10
    Before the halogen is boiled, the water boils, the perfume drops, the salt sets, and the vegetables are cooked。
  • Make Porridge step 10
    11
    Let the rice come out, put the halogen on it, get the halogen juice on it, and put the green and the halogen eggs on it。

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