Chest and thin meat

By VicentaLakin

Chest and thin meat
It's a regular dish. It's good and nutritious

Recipe Recommendations

  • lean meat 100g
  • salt appropriate amount
  • water appropriate amount
  • cabbage 250g
  • oil appropriate amount
  • soy sauce appropriate amount

Steps for Chest and thin meat

  • Make Chest and thin meat step 0
    1
    Ten minutes of saline
  • Make Chest and thin meat step 1
    2
    Pick up the food, wash it with fresh water three times
  • Make Chest and thin meat step 2
    3
    Skin wash or cut
  • Make Chest and thin meat step 3
    4
    Hot pot oil
  • Make Chest and thin meat step 4
    5
    Put it in the heart
  • Make Chest and thin meat step 5
    6
    I'll add a little salt-covered pot and then I'll be back in 30 seconds
  • Make Chest and thin meat step 6
    7
    Rise up
  • Make Chest and thin meat step 7
    8
    Hot pot oil
  • Make Chest and thin meat step 8
    9
    I'll put it in thin meat
  • Make Chest and thin meat step 9
    10
    With a little water, salt and raw, cooked
  • Make Chest and thin meat step 10
    11
    I'll just put the boiled meat on the groceries

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