Tofu

By VicentaLakin

Tofu
The tofu of the tofu, the tofu of the mouths, is monopolized in Yong-Am. Its history dates back to the period of the Republic, but it was only in the early 1960s that it returned to the snack stand in the street. This is done by placing white tofu blocks into large iron pots, and by adding halibut, pig's feet, ribs, fresh water, etc., with coal fires, and by cooking tofu into beehives. Then we cut the tofu into little pieces of soy sauce, garlic mashed, ice cream, etc., and sweet, but not so good as tofu. The tofu made in the streets is a little soybean. This is all for cost savings, and home-made tofu is naturally better. The main characteristic of tofu is the drug that boils tofu into old age, and the halibut and pig feet are not the usual foods in my home. I'm putting in our favorite food. Kids are having fun. I didn't cook a beehive with tofu, which would take more than two and a half hours to cook. Besides, the snacks don't like the old taste of tofu, and it's gonna take me 40 minutes to cook. Taste, mainly for the benefit of the children。

Recipe Recommendations

  • duck gizzard one
  • lean meat 1 small piece
  • caridina 2 tablespoons
  • tea tree mushroom 80 grams
  • ginger 1 small piece
  • garlic 1 clove
  • red pepper half a
  • yellow pepper half a
  • geranyl appropriate amount
  • coriander appropriate amount
  • oyster sauce appropriate amount
  • white sugar appropriate amount
  • salt appropriate amount
  • MSG appropriate amount
  • cooking wine appropriate amount
  • blending oil appropriate amount

Steps for Tofu

  • Make Tofu step 0
    1
    1. Material: 80 grams of ginger-crumbs of garlic, half of each of the pickles and fragrances for one thin piece of rice shrimp per duck: smelt-smelt-smelt-smelt-smelt-sweet-sweety wines and oily Volume
  • Make Tofu step 1
    2
    . ..and wash the scrawny duck with ginger and garlic for backup。
  • Make Tofu step 2
    3
    ..and set fire to the vanilla and ginger garlic pouring into the oily scent。
  • Make Tofu step 3
    4
    It's in the thin meat and the ducks。
  • Make Tofu step 4
    5
    Inflow of oil
  • Make Tofu step 5
    6
    I'm gonna throw a couple of drinks。
  • Make Tofu step 6
    7
    I'm gonna put a little bit of rice in it。
  • Make Tofu step 7
    8
    Into the soup, into the tea mushrooms。
  • Make Tofu step 8
    9
    It's a tofu piece。
  • Make Tofu step 9
    10
    In the sugar。
  • Make Tofu step 10
    11
    The saline fire opened and the fire turned and boiled slowly for 40 minutes。
  • Make Tofu step 11
    12
    Before you get out of the pot, you can have the spices and the peppers。

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