Carrot dumplings

By VicentaLakin

Carrot dumplings
For the first time, the recipes are being uploaded!

Recipe Recommendations

  • green radish one
  • pig hind legs 1000 grams
  • cooking wine 4 tablespoons
  • Very fresh. 2 tablespoons
  • 1 tree
  • ginger
  • spiced powder 5 grams
  • salt 6 grams
  • rapeseed oil 20ml
  • soybean soy sauce 4 tablespoons
  • dumpling skin 500 grams

Steps for Carrot dumplings

  • 1
    Pumping up the flesh with fresh and gin
  • 2
    Scrambling the radish with a raisin and boiling it with open water for a minute
  • 3
    Cut the radish silk particles
  • 4
    Kang-ho
  • 5
    Slice
  • 6
    First put the radish into the meat pot, then put on the ginger and onions. Last time I put on the chalk
  • 7
    It's hot and oily in the pot
  • 8
    Finally put salt and soy sauce on the basis of the personal flavor
  • 9
    Make all foods even
  • 10
    It's for the noodle shop
  • 11
    A ready-made dumpling
  • 12
    Isn't it beautiful
  • 13
    Put the stains on the population
  • 14
    Cook and eat