It's a soup
By VicentaLakin
First of all, it's the first time I've uploaded the cooking method. My daughter always likes to drink pork soup, and because she's not good at it, she buys it off the street. Yesterday, a pig brain was ordered from an acquaintance in the vegetable market (if not pre-arranged, it is usually more difficult to buy) and bought it early this morning. The pig's brain is nutritious, tastes tender, and young and old。
Recipe Recommendations
- pig brain appropriate amount
- Gastrodia 5 grams
- Jiang 5 pieces
- red dates of 3
- wolfberry the 15
- Codonopsis 1 tree
Steps for It's a soup
1
The photo was not taken before the cleanup. It was a clean head。2
Put the ingredients in the purple casserole, then into the pig's brain。3
Select the "nutrient soup" key to be pressed for three and a half hours (because there is no shorter time to choose), with two hours of salt and power off (the pig's brain is easy to ripe and does not need to be cooked for long). A friend who likes old fire soup can cook for three and a half hours。4
It's done! Let's have some soup