It's simple lamb

By VicentaLakin

It's simple lamb
It's cold in the northeast and wants something hot, that's all。

Recipe Recommendations

Steps for It's simple lamb

  • 1
    If you like fat, you buy ribs. I'm going to get my blood in there。
  • 2
    Here, in the northeast, the hotel buys oxen and goats, so they're just a couple of slices, and I think I'll cut them in my own house, so it's better。
  • 3
    It's cold。
  • 4
    It's water, it's colored, it's bleeding out。
  • 5
    High-pressure pans with hot water and good lamb。
  • 6
    Put on a ginger, a bag。
  • 7
    Salt, taste, wine, old smoke。
  • 8
    Choose 30 minutes。
  • 9
    The powder bar is immersed in water。
  • 10
    Bubble。
  • 11
    Open the pot and boil the powder。
  • 12
    The lamb's out of the pot, oily。
  • 13
    Zoom in to the spoons, add meat, poach, oil。
  • 14
    We'll put the boiled powder before we go out。
  • 15
    Accompany。
  • 16
    It took a lot of effort. I had to eat. I bought a cake in the market。
  • 17
    Put it in the big bowl, put onion fragrance. Okay