Bone cake
By VicentaLakin
Fresh ribs, old cake, sweet taste
Recipe Recommendations
- ribs appropriate amount
- rice cake appropriate amount
- Jiang appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- spiced powder appropriate amount
- soy sauce appropriate amount
- sweet sauce appropriate amount
- sugar appropriate amount
- salt appropriate amount
- vegetable oil appropriate amount
- sesame oil appropriate amount
Steps for Bone cake
1
A few hours of immersion in casserole water
2
Bleeding blood, washing, drying water, ginger, wine, old smokes, chalk, rubbing in. Taste
3
The boiler is about 50% hot, and it's blown into the ribs and made the tar
4
Keep the bottom oil in the pot
5
Put the ribs on top of the color
6
The water and the ribs are flat, and the fire breaks
7
Put it in the cake, turn it into fire for about 20 minutes
8
Let's smoke, sugar, proper salt, soy sauce, just a fire
9
Hong