Mushroom Dutch beans

By VicentaLakin

Mushroom Dutch beans
I LOVE MUSHROOMS, I LOVE DUTCH BEANS MORE, SO I'M TWO AND ONE, AND I'M ALWAYS IN LOVE WITH OIL, SO I'M LIKE, "PIPPAS, MUSHROOMS, DUTCH BEANS, THREE-QUARTERS OF LOVE."

Recipe Recommendations

  • snow peas 200g
  • mushrooms 100g
  • white sugar 25g
  • salt 10g
  • oyster sauce 20g
  • salad oil 10g
  • garlic 5-merous

Steps for Mushroom Dutch beans

  • Make Mushroom Dutch beans step 0
    1
    Dutch beans wash clean water
  • Make Mushroom Dutch beans step 1
    2
    (b) Fragrooms cut into strips
  • Make Mushroom Dutch beans step 2
    3
    Garlic slice spares
  • Make Mushroom Dutch beans step 3
    4
    (a) The boiler is oiled, put into the Dutch soybean, caught in fire for 2-3 minutes
  • Make Mushroom Dutch beans step 4
    5
    Put the fried Dutch beans in the plate and leave some space in the middle
  • Make Mushroom Dutch beans step 5
    6
    (b) Hot incendiary, oil-consuming, fragrance
  • Make Mushroom Dutch beans step 6
    7
    The mushrooms continue to be fried, and two to three minutes of fire are served
  • Make Mushroom Dutch beans step 7
    8
    Putting mushrooms in the middle of Dutch beans is also coloring, but also beauty, simplicity and speed, pelican-based mushroom beans, living and making pots

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