Potato rolls
By VicentaLakin
This taco tastes like a spring roll, and it's very easy to make it. It's easy to buy it in the market. It doesn't have to be experienced. It's cleaner and healthier than the outside
Recipe Recommendations
- Taro 500 grams
- white sugar 100 grams
- wonton skin the 50
- sweetening
- steamed
- an hour
- simple
Steps for Potato rolls
1
Potatohead steams for 20 minutes2
Put it in the container. Press it into the mud3
We'll mix it with sugar while it's hot4
Wrap it up like a roll5
It's a good and saved tart. It's good to eat like this6
It'll be easy if the frying pan is so hot that it's wrapped up in seven cents, it'll turn in the middle, it'll blow up in the middle, it'll blow up in gold