Mushroom sauce
By VicentaLakin
Soy sauce can go straight to the buns, rice, noodles, pasta, and so on. It's a lot of food, but it's a lot of food
Recipe Recommendations
- pork belly 200 grams
- soybean paste 300 grams
- white sugar 6 grams
- Jiang 1 block
- oil 50 ml
- mushrooms 300 grams
- sweet sauce 100 grams
- green onions 1 piece
- aniseed 1 capsule
- water 200 ml
Steps for Mushroom sauce
1
I'm not sure if it's any better than this
2
(a) Oil in the pot, with onions, five flowers, mushrooms and other sauce and water
3
(b) Cover the pan cap and start the [dry pot] function
4
After cooking, we can evenly mix the insides。