Shanghai food and food, Hong

By VicentaLakin

Shanghai food and food, Hong
Shanghai food and food is now made by families in Shanghai, unlike most small hotels outside. Shanghai's meal was previously divided into Subei, Gangnam and Zhejiang. The practice is different, with the use changing depending on the season. Most of the small hotels that are now overseas are now made mostly by off-site versions. Not Shanghai food

Recipe Recommendations

  • rice appropriate amount
  • bacon appropriate amount
  • sausage appropriate amount
  • drunk crab appropriate amount
  • side dishes appropriate amount
  • Laver and shrimp skin soup appropriate amount
  • salt appropriate amount
  • lard appropriate amount

Steps for Shanghai food and food, Hong

  • Make Shanghai food and food, Hong step 0
    1
    Rice
  • Make Shanghai food and food, Hong step 1
    2
    Sausage
  • Make Shanghai food and food, Hong step 2
    3
    Salt meat
  • Make Shanghai food and food, Hong step 3
    4
    Salt meat,Sausage切丁。
  • Make Shanghai food and food, Hong step 4
    5
    大米上放水,Salt meat,Sausage,盐。开始烧。
  • Make Shanghai food and food, Hong step 5
    6
    It's not ready to burn until the switch is warm。
  • Make Shanghai food and food, Hong step 6
    7
    Piggy and green。
  • Make Shanghai food and food, Hong step 7
    8
    The green vegetables are ripe for cooking and cooking。
  • Make Shanghai food and food, Hong step 8
    9
    Load the bowl。
  • Make Shanghai food and food, Hong step 9
    10
    Rewinding the button。
  • Make Shanghai food and food, Hong step 10
    11
    Add some vegetables and drunk crabs。
  • Make Shanghai food and food, Hong step 11
    12
    Crayfish soup