Pond of cactus
By VicentaLakin
In the summer, the south was rich in gills, and besides gills, there was also a very delicious mushroom, which is the fungus. It's not easy to buy it, but it's mostly wild and it's called the King of Lingnam。
Recipe Recommendations
- lychee fungus appropriate amount
- winter melon appropriate amount
- pork appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- sugar appropriate amount
- sesame oil appropriate amount
- chicken essence appropriate amount
- salty and fresh
- cook
- half an hour
- simple
Steps for Pond of cactus
1
It's clean. You can't cut it with a knife when you peel it. Remember to peel it with your hand。
2
Get melons ready, wash them, cut them, keep them。
3
Porks can pick out the right weight and bring out the smell of the bacterium。
4
The sauce is put in the pan, together in the soup pan, and boiled for 15 minutes with an electromagnetic furnace。
5
It smells like a mushroom. It's a more primitive way to taste it