Before the New Year comes, every household is busy with New Year's dishes. I will publish New Year's dishes one after another. I hope everyone will like them.
Every year, for New Year's dishes, we always consider what children like to eat, so that children can enjoy the festival happily. Today, this vegetable salad removes the square leg meat and no meat dishes, which is conducive to the healthy growth of children. It's all taken out at the table.
green salad
Recipe Recommendations
- purple cabbage appropriate amount
- broccoli appropriate amount
- cabbage appropriate amount
- sacred fruit appropriate amount
- carrots appropriate amount
- cucumber appropriate amount
- salad dressing appropriate amount
- milk fragrance
- mix
- ten minutes
- simple
Steps for green salad
1
Prepare ingredients.
2
Wash the vegetables, slice cucumbers and carrots, and cut broccoli into small pieces.
3
Bring the water to a boil, add cucumbers, carrots, and broccoli to blanch until done, remove, drain, and place in a bowl.
4
Wash the cherry fruits, cut them in half, and place them around the plate.
5
Shred purple cabbage and cabbage respectively.
6
Bleach with cold boiling water, remove, drain and place in a bowl.
7
Now prepare the seasoning, add the salad dressing in a serving bowl, and stir well.
8
Put the mixed vegetable salad on a plate and serve.