Chiffon noodles

Recipe Recommendations

• noodles 100g
• eggs of 2
• snow peas 20g
• millet pepper one
• garlic 3 petals
• sesame paste 2 tablespoons
• soy sauce 1 tablespoon
• balsamic vinegar
• white sugar
• sesame oil appropriate amount
• salt a little

• sauced
• mix
• ten minutes
• simple

Steps for Chiffon noodles

1

Get the materials ready

2

Garlic and millipelines

3

Sesame sauce, raw, vinegar, salt, sugar to sauce

4

Then we'll mix garlic and chili into sauce

5

I put a thin oil in the pot and spread the eggs into an egg cake

6

And then it's cut to the balls

7

Dutch beans tore out the old man's twirl, and it's in the water. Fan

8

Then I cut it in thin

9

Boil the wall in the pot until it's broken Fan

10

Get it in the bowl and put it in the sauce

11

I'll put it in the soy sauce

12

I'll just add the egg silk and the Dutch beans

Recipe Categories

• noodles recipe
• Elderly recipes