Garlic meat
By VicentaLakin
Simple home's always fried. Delicious, dinner。
Recipe Recommendations
- pig lean meat appropriate amount
- garlic appropriate amount
- dried bean curd a little
- Jiang a little
- Douban appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- white sugar a little
- vinegar a little
- salty and fresh
- fried
- half an hour
- simple
Steps for Garlic meat

1
Raw materials2
Meat slices, ginger slices
3
Cut it out
4
Meatloaf with appropriate bean petals, soy sauce, wine, a little sugar, vinegar. Smash it and pour it into a small amount of edible oil
5
Hot pots of cool oil
6
Into the beans
7
After a few drops, pour in the garlic, spread a little salt, make a pot
8
Done
9
Take a picture of your husband's grapefruit