Meat tofu
By VicentaLakin
Meat tofu, tofu, tofu smooth, soup fragrance spicy, very mealy. I always have tofu in the box, because it's my first choice, starting with a fire and just ten minutes to cook, plus my family likes tofu, especially if it doesn't leave any tofu, and I'm really making CDs。
Recipe Recommendations
- tender tofu 350 grams
- minced meat 80 grams
- edible oil appropriate amount
- salt appropriate amount
- Weijixian soy sauce appropriate amount
- pepper powder appropriate amount
- chili oil appropriate amount
- soy sauce appropriate amount
- chicken essence appropriate amount
- water starch appropriate amount
- salty and fresh
- cook
- ten minutes
- ordinary
Steps for Meat tofu

1
Prepare the material
2
The meat is salt, the old smoke, the smell of soy sauce, the peppers are evenly mixed
3
Tofu cut small pieces
4
Hot pots, oil, meat-crumbs
5
Join the old smoke, the smell of soy sauce, the chili oil, the powdered pepper
6
Add a little water and boil it
7
Scattered tofu, the fire boiled to the crumbs, poured in a small amount of water and starch, and the chickens were bubbled, and the soup dried up, and put onions