Shrimp braised rice
Ingredients: soy sauce,rice,cucumber,pea,shrimp,water
Recipe Recommendations
Steps for Shrimp braised rice
1
Blanch the shrimp in water to cut off, peel the skin into shrimp.
2
Peas, soak in water.
3
Cut the cucumber into diced pieces.
4
Wash the rice and soak for 10 minutes.
5
First use an electric rice cooker to stew the rice, add the peas while braising.
6
Cooking.
7
When the water in the pan is running out, add the shrimps and continue to stew.
8
Wait until the rice button of the rice cooker pops up, and add the chopped diced cucumber.
9
Pour a spoonful of soy sauce and mix well, cover and simmer for another 10 minutes.