Porridge

By VicentaLakin

Porridge
It's also for breakfast. It's beautiful! It's highly recommended to the children, to the children, to the children, and to the children

Recipe Recommendations

  • boxthorn leaf 90g
  • rice the three
  • lean meat 80g
  • ginger two pieces
  • cornflour small amount
  • oil appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount

Steps for Porridge

  • Make Porridge step 0
    1
    Rice washes and makes pots。
  • Make Porridge step 1
    2
    Skinned meat is cut into thin slices, with a small amount of salt, soy sauce, flour, peanut oil, ginger pickles, clean leaves。
  • Make Porridge step 2
    3
    When porridge becomes sticky, add the thin meat。
  • Make Porridge step 3
    4
    And then add the leaf。
  • Make Porridge step 4
    5
    It'll be fresh for a few seconds。
  • Porridge Make Tips

    1. When marinating lean meat, add a small amount of cornstarch to make it more tender and smooth.