Tomato shrimp
By VicentaLakin
The smoothness of shrimp balls collids with the satisfaction of the tip of the tongue of a little sweet tomato, which has become our family's reserve dish。
Recipe Recommendations
- Fresh prawns 250 grams
- sacred fruit
- broad bean 60 grams
- salty and fresh
- fried
- ten minutes
- simple
Steps for Tomato shrimp
1
Preparation of materials; removal of shrimp from the shell, head, fester and cleaning of the intestines; rinse of the beans and the fruit of the Holy Virgin; onions, onions, ginger-cheese
2
(b) Shrimp is drained, salted, egg-purified, starched
3
Cut the fruit of the Holy Virgin into four petals; the beans are boiled and skinned
4
(b) The harvesting of the holy fruit in the open water for a short period of time
5
(b) Placing a suitable amount of salad oil in the frying pan to 30% heat and extracting filter oil from the shrimp sprouts
6
(a) To leave in the pot oils, fire, onions of ginger aroma, salt and a little fresh water, and to add beans
7
To join the Holy See
8
We'll just add the shrimp to the plate
9
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