Tea mushrooms. Dutch beans
By VicentaLakin
Recipe Recommendations
- tea tree mushroom 200 grams
- snow peas 150 grams
- parsley 4 trees
- red pepper of 4
- Jiang 2 blocks
- garlic 2 blocks
- oyster sauce 1/2 scoop
- cornflour 1/2 teaspoon
Steps for Tea mushrooms. Dutch beans
1
The tea mushrooms go to wash up to the same length, the Dutch beans go to wash up, the slash is split in two, the celery leaves leave a rod to wash up, the red peppers wash to slash up, and the ginger garlic slices are ready。2
The boiler is filled with fresh water and put in the Dutch soybean。3
Get the asphalt out。4
Prepare a small bowl with a proper amount of fresh water, salt, sugar, beryllium, soy sauce, and powder to mix it into the sauce。5
The hot pot gassed with the ginger garlic。6
Put it in the celery section and the red pepper part is fried。7
Add tea and mushrooms and Dutch beans。8
Put in the fine-tuned sauce and flip it evenly。9
Out of the pan。10
It's finished