It's powdered meat
By VicentaLakin
Recipe Recommendations
- pork belly appropriate amount
- rice appropriate amount
- cinnamon appropriate amount
- octagonal appropriate amount
- geranyl appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- sweet sauce appropriate amount
- white sugar appropriate amount
- oil appropriate amount
- salt appropriate amount
- salty and sweet
- steamed
- three-quarters of an hour
- ordinary
Steps for It's powdered meat
1
Put rice, cinnamon, eight horns, fragrance leaves in the pot, and make it with a little fire.
2
When it's cold, it's crushed with a cane
3
Five bouquets cut thick, onions cut.
4
Add wine, sugar, sweet noodles, soy sauce.
5
I'm gonna have 30 minutes.
6
Add rice powder and a little fragrance.
7
Put the salted meat down, skin down, piece size into the bowl
8
Put some water on the pan for about 80 minutes.
9
Get out of the pot and pour the button.
10
The fat and untidy rice powdered meat is ready.