Shrimp and pork
By VicentaLakin
It's made for the baby. There's fresh shrimp in the pure pork pie, not to mention the beauty。
Recipe Recommendations
- pork stuffing 150g
- shrimp 5 rats
- wonton skin appropriate amount
- sesame oil a little
- laver a little
- shrimp skin a little
- onion 10g
- Jiang 3g
- beautiful fresh 10ml
- soy sauce 5ml
- peanut oil 25ml
- spiced powder 2g
- salty and fresh
- cook
- half an hour
- senior
Steps for Shrimp and pork
1
Pork dumplings are added to all the fabric blends。
2
Shrimp goes to the shell to get shrimp。
3
Shrimp。
4
Put it in the meat pie。
5
And a good meat pie wrapped in tweezers。
6
The cucumber goes to wash the slices。
7
A proper amount of purple and shrimp skin is added to the bowl。
8
The cucumbers are cooked together。
9
Join the bowl。
10
The finished chart。