Back tofu

By VicentaLakin

Back tofu
Go back to the tofu, fry it to the yellow, then make it a little hot, and the tofu is full of soup, salty and spicy

Recipe Recommendations

  • tofu 400 grams
  • edible oil 100 grams
  • soy sauce a little
  • salt a little
  • bean paste 2 tablespoons
  • onion a little
  • carrots 1 segment
  • fungus 20 grams
  • onion 1 segment
  • white sugar 1 teaspoon

Steps for Back tofu

  • Make Back tofu step 0
    1
    Tofu cut triangles。
  • Make Back tofu step 1
    2
    The taco pours oil and puts it in tofu。
  • Make Back tofu step 2
    3
    Tofu, two faces of gold。
  • Make Back tofu step 3
    4
    Splendid out of backup。
  • Make Back tofu step 4
    5
    Onions, carrot slices。
  • Make Back tofu step 5
    6
    Pills of oil, fragrance。
  • Make Back tofu step 6
    7
    Bean petals are made of red oil and put onions, carrots are fried。
  • Make Back tofu step 7
    8
    Put it in wood, salt, sugar, old smoke。
  • Make Back tofu step 8
    9
    A little water。
  • Make Back tofu step 9
    10
    Put it in tofu, and then the fire boils, and the fire boils。
  • Make Back tofu step 10
    11
    Put onions when the soup is ready to dry, and the fire can be shut down when it's even。
  • Make Back tofu step 11
    12
    Disc。
  • Back tofu Make Tips

    Adding a small amount of white sugar is to enhance the umami flavor. If you don't eat sugar, you can also use chicken essence as a substitute.