Frozen chicken pearls
By VicentaLakin
I've had too many mushrooms and I've had enough of them
Recipe Recommendations
- mushrooms of 8
- chicken leg meat one
- Changglutinous rice 100 grams
- oyster sauce 1 tablespoon
- raw meal 2 tablespoons
- cooking wine 1 teaspoon
- chicken sauce 1 teaspoon
- oil 1 teaspoon
- salt 2 teaspoons
- Jiang 1 block
- eggs one
- salty and fresh
- steamed
- an hour
- ordinary
Steps for Frozen chicken pearls
1
Materials: Mushrooms and rice will bubble half an hour early
2
The chicken goes to the bone and chops up with the shampoo mushrooms. Break
3
The ginger is broken because it's for the kids and it's only for the ginger juice
4
Frozen chickens in the crumbs, all the ingredients in the same direction
5
Take the small group of hand-to-hands and throw them into small pellets, roll around on the watery rice, do all the little pellets the same way
6
Set the plate. Steam pots and fires for 20 minutes
7
Done