Spicy noodles have many opportunities to appear in my home. LG and I both like spicy food. The spicy noodles cooked this time, in addition to spicy sauce, are also added with chopped peppers and dried peppers.
Whoo... Super cool! LG and I had a lot of fun! If you really can't eat spicy food, don't cook it like I do! How spicy it is! Don't blame me then...
Chilling spicy noodles
By VinnieRau
Recipe Recommendations
- air-dried noodles appropriate amount
- fungus appropriate amount
- winter mushroom appropriate amount
- sausage appropriate amount
- fish balls appropriate amount
- fish cake appropriate amount
- dried chili appropriate amount
- Zanthoxylum japonica appropriate amount
- spicy sauce appropriate amount
- chopped pepper appropriate amount
- salty and sweet
- cook
- ten minutes
- simple
Steps for Chilling spicy noodles
1
Ingredients: air-dried noodles, sausage, fish cake, fish balls, mushrooms, fungus, spicy sauce, chopped pepper, finger pepper, dried pepper
2
Soak the mushrooms and fungus until soft and shredded, and cut the pepper ingredients well for later use.
3
Pour stock or appropriate amount of water into the pan and bring to a boil.
4
Change the heat to low. Add the sausage, fish cake and fish balls and cook for 5 minutes.
5
Add mushrooms and shredded fungus and cook for 3 minutes.
6
Add pepper ingredients and mix well and cook for 2 minutes.
7
Add 2 tablespoons of spicy sauce.
8
Cook until you choke.
9
Add the noodles later and simmer until they look familiar.
10
Add salt or chicken essence powder, turn off the heat and simmer for a while, and serve in a bowl.
11
Finished picture @@ is extremely enjoyable to eat.