Henan
By VicentaLakin
Henan's side, which is Henan's specialty food, is not super-real, but it's nice to meet all the good food friends in the food web, to learn the bumps, the lamb noodles, the nutrients. Food: 300 grams of goat meat, 200 grams of flour, appropriate gravy. Batteries: 2 garlic saplings, 3 ginger, 2 occupant, 2 vanilla, 2 white saps, 4 red dates, edible alkaline, oxidium and salt
Recipe Recommendations
- mutton 300 grams
- flour 200 grams
- green vegetables appropriate amount
- green garlic sprouts 2 pieces
- Jiang 3 tablets
- octagonal 2 only
- fragrance 2 tablets
- Angelica dahurica 2 tablets
- red dates 4 capsules
- wolfberry appropriate amount
- refined salt appropriate amount
- edible oil appropriate amount
- salty and sweet
- other
- several hours
- senior
Steps for Henan
1
Flour is filled with a little alkaline flour, a little salt, and 100 grams of clean water and flour。
2
The noodles and tweezers will be smoothed in 15 minutes。
3
Prepare vegetables, garlic, eight horns, fragrance leaves, red dates。
4
Floats are split into equal agents, flattening, and adhesive oil in appropriate quantities is protected against water loss。
5
Prepare lamb, my lamb is half finished. You can use the water to burn it。
6
The lamb is boiled with cold water, it's beamed, it's beamed with ingredients, it's boiled with a little fire to the white of soup, and it's roasted for about an hour。
7
Take a facial agent, press it in the middle。
8
With both ends of the face stretch gently。
9
Pull away from the tip。
10
Two for the lamb soup. Add noodles。
11
Noodles are all in the pot, and we're going to add vegetables, and we're going to have to go。
12
Add pepper powder, salt, and the end of garlic leaves。