Scrambled tofu
By VicentaLakin
Recipe Recommendations
- tofu 200 grams
- toona sinensis 50 grams
- salt half a spoonful
- sesame oil 1 scoop
Steps for Scrambled tofu
1
The fragrance washes clean the dry moisture and tofu slices。
2
The fragrance is smashed with half a spoon of salt and a spoon of perfume。
3
When a little bit of oil is burned to the bottom of the pot, it is put in tofu to fry on two sides。
4
Put the fried tofu on the plate and pour the sauerkraut on it。