Laxiang fried rice
The sausage was brought by an acquaintance from Sichuan. It is delicious but not much. I used it to fried rice with some left. It tasted very good.
Recipe Recommendations
- sausage appropriate amount
- medicinal celery appropriate amount
- mushrooms appropriate amount
- rice appropriate amount
- onion appropriate amount
- leek appropriate amount
- fragrant dried appropriate amount
- bright red pepper appropriate amount
- eggs appropriate amount
- salt appropriate amount
- MSG appropriate amount
Steps for Laxiang fried rice
1
Cut the sausage, medicinal celery, shiitake mushrooms, green onions, leeks, dried fragrant and red peppers into grains.
2
Beat four eggs in a bowl
3
Put oil in the pan, wait until the oil is hot, add the eggs and stir fry
4
Add the chopped grains and stir fry until fragrant, then put the rice into the pan and stir fry together
5
Just add salt and a little MSG when it is almost ready