Curry beef fan soup

Recipe Recommendations

• beef 300 grams
• fans 2 length
• coriander 60 grams
• salt 5 grams
• yellow wine 5 grams
• chicken essence 2 grams
• Jiang 1 block
• curry 3 grams

• curry
• stewed
• an hour
• ordinary

Steps for Curry beef fan soup

1

Beef cut

2

The fans use hot water for half an hour

3

The beef's in the pan, the water's burning down

4

We'll change the water in the pot, we'll cut the ginger in silk, we'll burn the wine, salt, and we'll cook the little fire for an hour

5

Put it in a fan, add curry, burn it for 10 minutes

6

Put the cuisine in, add the chicken

7

Done

Recipe Categories

• soup recipes