Pelican fungus balls
By VicentaLakin
When there's nothing to eat for dinner, it's the best option to cook the food you like. Especially after a day's work, if you don't want to burn a table, just choose it! Mariko's going to tell everyone that mushrooms are good, don't underestimate them! The mushrooms are very nutritious, but they're low-calorie foods. They're perfect foods
Recipe Recommendations
- beef balls to which various
- fresh mushrooms 20g
- carrots one
- edible oil appropriate amount
- beech mushroom 80g
- green pepper one
- oyster sauce appropriate amount
- salty and fresh
- braised
- ten minutes
- ordinary
Steps for Pelican fungus balls
1
The root of the mushrooms is ready to be removed
2
Vegetables washed, pepper slices, carrot slices, onion pellets in the bowl
3
It's got a lot of garlic in it
4
~ continue to fry, oil and a little salt
5
It'll taste better when you're cooked and put in a small casserole