Blanche red meat
By VicentaLakin
Recipe Recommendations
- pork belly appropriate amount
- soy sauce appropriate amount
- beer appropriate amount
- edible oil appropriate amount
- louver knot appropriate amount
- soy sauce appropriate amount
- rock sugar appropriate amount
- onion ginger appropriate amount
- salty and sweet
- burn
- several hours
- ordinary
Steps for Blanche red meat
1
Five flowers cut the pieces clean
2
The knots are in the water
3
Put edible oil in hot pots, ginger onions, and five flowers in fried meat
4
I'll put them in, in, in, in, in, in, in
5
Join the beer
6
Add ice cream. It's fine by taste
7
And finally put the leaf knot together for about 1.5 hours
8
Here we go