Beef stew, tofu
By VicentaLakin
It's common food, but it's not the same as a cow. It's also very good to eat the cow, but it can be a little bigger, a little more。
Recipe Recommendations
- beef 1200g
- frozen tofu 300g
- salt appropriate amount
- white sugar appropriate amount
- cooking wine appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- burdock 20g
- ketchup appropriate amount
- bean curd appropriate amount
- chili powder appropriate amount
- beef noodles appropriate amount
- cinnamon appropriate amount
- geranyl appropriate amount
- pepper appropriate amount
- aniseed appropriate amount
Steps for Beef stew, tofu
1
Beef slices; frozen tofu unfrozen。
2
Prepare the sauce
3
Beef water. Get rid of the impurities。
4
Clean up the roasted beef; freeze tofu slices。
5
White sugar (or ice sugar) melts the frying pan
6
When the sugar turns brown, when a little smokes, put the meat in it and turn it on. The wine。
7
Let's go
8
Potato sauce, emerald milk, pepper powder, etc
9
It's good for water to be water free, and enough water at a time. Roasted beef powder, cinnamon, fragrance leaves, peppers, gravy, and sauerkraut
10
When it's six or seven, it's in salt and frozen tofu。
11
OKAY