The meat trap

By VicentaLakin

The meat trap
It's been a few days. What about the diet

Recipe Recommendations

  • pork belly 700 grams
  • flour 400 grams
  • garlic 100 grams
  • water appropriate amount
  • pepper 5 grams
  • aniseed 5 grams
  • cinnamon 1 block
  • clove of 5
  • dried chili of 10
  • oyster sauce 4 tablespoons
  • soy sauce 3 scoops
  • soy sauce 3 scoops
  • chicken essence 1 spoon
  • salt Sugar appropriate amount
  • braised soy sauce 4 tablespoons
  • onion ginger appropriate amount

Steps for The meat trap

  • Make The meat trap step 0
    1
    Meat cut big。
  • Make The meat trap step 1
    2
    Onions of ginger peppers, with meat。
  • Make The meat trap step 2
    3
    In the red sauce, flipped。
  • Make The meat trap step 3
    4
    Add water and saucer boxes and boil the fire。
  • Make The meat trap step 4
    5
    Go to the casserole, with a two-hour stew, and pre-fire sauce。
  • Make The meat trap step 5
    6
    Flour with a small amount of salt, warm water with fermented fermentation, and living in groups。
  • Make The meat trap step 6
    7
    Wake up for an hour, roll up to the ass。
  • Make The meat trap step 7
    8
    In the pan, both sides are ripe。
  • Make The meat trap step 8
    9
    Put it in the oven, 180 degrees for 15 minutes。
  • Make The meat trap step 9
    10
    Garlic and roasted meat chops。
  • Make The meat trap step 10
    11
    Into the cake, finished

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