Snow pickles, soy sauce
By VicentaLakin
Recipe Recommendations
- edamame 145 grams
- potherb mustard 95 grams
- yam 200 grams
- salt appropriate amount
- MSG appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Snow pickles, soy sauce
1
Food: soybeans, snowseeds (cleaned), mountain medicine (cleaned out)
2
Wash the beans. They're ready。
3
I'm gonna put my stuff on the board and cut it in small pieces。
4
Scraped snow dish on the board and ready for use。
5
The boiler is boiled with hot oil, and it's cut down with fine meds and dried beans。
6
Then a proper amount of fresh water boiled to the ground。
7
And
8
Finally, a proper amount of salt。
9
A proper amount of flavor。
10
Fashioned, fine。