Birdfish dumplings
By VicentaLakin
Recipe Recommendations
- salty and fresh
- cook
- an hour
- ordinary
Steps for Birdfish dumplings
1
Sliced herring。
2
All the birdies have been taken care of. It's hard
3
This is the clean bee
4
All the birdies have been taken care of. It's hard
5
Sliced herring。
6
Onions of ginger cut to the ground and put in a meat pap that tastes early in the morning。
7
We're gonna have to put oil in it, so it won't be easy to make a soup, then sugar and smelt, and dumplings
8
Today we're going to pack two pies, one seafood, one seafood. A part of the cranberry pie that was just mixed up and ploughed together before joining。
9
We'll start packing dumplings when we're done。
10
It's a mess
11
A small amount of salt is placed in the pot when the water is released, and the dumplings are not easily adhesive。
12
As soon as the seafood plumes open, the seafood plumes ripe。
13
The seafood dumplings are out of the pot
14
Seafood is delicious, seafood is fragrance