Onion soufflé

By VicentaLakin

Onion soufflé
She's from a cousin's chef

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Steps for Onion soufflé

  • Make Onion soufflé step 0
    1
    First, get the main food, five flowers, onions, mushrooms, cedar, eggs
  • Make Onion soufflé step 1
    2
    Onions, garlic wash, scrape
  • Make Onion soufflé step 2
    3
    The eggs are ready to peel
  • Make Onion soufflé step 3
    4
    The boiler heats up with a proper amount of fried onions, until the onion is crushed to yellow
  • Make Onion soufflé step 4
    5
    The onions are scraping out the tar
  • Make Onion soufflé step 5
    6
    Once again, the boiler heats up into the chowders and makes more fat
  • Make Onion soufflé step 6
    7
    Join the mushrooms
  • Make Onion soufflé step 7
    8
    Add onions, garlic, gingerbreads
  • Make Onion soufflé step 8
    9
    Join the old one
  • Make Onion soufflé step 9
    10
    I'll join you in the cooking wine
  • Make Onion soufflé step 10
    11
    Finally join the fried onions
  • Make Onion soufflé step 11
    12
    It's pouring in the right amount of water past the halogen
  • Make Onion soufflé step 12
    13
    Add ice sugar and eight corners
  • Make Onion soufflé step 13
    14
    Add shelled eggs
  • Make Onion soufflé step 14
    15
    Join the salt fire and turn the stew on for an hour
  • Make Onion soufflé step 15
    16
    It's very tempting
  • Make Onion soufflé step 16
    17
    Burn some green vegetables
  • Make Onion soufflé step 17
    18
    Let's put on a plate, fill it with rice and have a big spoon of halogen on the rice

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